dinner
Served Daily from 4:30PM - 9PM
 
soupsSalads-dinner
Homemade Soup of the Day - $6 | New England Clam Chowder - $6 | Oyster Stew - $9

Served with Housemade Bread & Housemade Dressings
Choose Balsamic Vinaigrette, Dijon Vinaigrette, Creamy Gorgonzola, Creamy Garlic, Creamy Cucumber

Add Chicken - $4 | Steak - $8 | Shrimp(3) - $9 | Scallops - $9

Side Salad - $5 | Prime Time Caesar - $7 | Grilled Chicken Garden Salad - $11

GRILLED BOMSTER SCALLOPS:
over Baby Spinach with Grilled Asparagus, Mushrooms, & Tomato with Warm Bacon Vinaigrette - $18
PANKO ENCRUSTED WARM GOAT CHEESE:
on Apple Walnut Dried Cranberry Salad Tossed with Balsamic Vinaigrette - $13 

 

appetizers
Sweet Potato Fries - $6 | Onion Rings - $6 | Mozzarella Sticks - $6 | Jalapeño Poppers - $6
PRIME TIME COMBO BASKET :
mozzarella sticks, poppers, onion rings - $9
HOUSEMADE BASKET OF POTATO CHIPS:
- $4
PRIME TIME BEER BATTERED ONION RINGS:
with french onion - $8
HERB MARINATED FRIED CALAMARI:
with Cherry Peppers & Tomato - $10
GRILLED POLENTA GORGONZOLA:
Fondue with Tomato & Fresh Basil - $8
POACHED MUSSELS:
in a Curry Scented Cream Broth - $10
CHESAPEAKE CRABCAKES:
with Roasted Poblano Corn Relish - $9
 
 
burger-dinner
All Burgers served with Lettuce and Tomato, Fries or Side of The Day
Just Ask for Complimentary Raw Onion, Mayo or BBQ Sauce
 
Bacon - $2 | Sauteed Mushrooms - $1 | Grilled Portobello - $3 | Grilled Onions - $1 
CHEESEBURGER OR HAMBURGER:
8oz Extra Lean Ground Beef on Toasted Kaiser, American, Swiss, Provolone or Cheddar - $9 Gorgonzola - $10
MARYLAND CRABCAKE BURGER:
Loaded with Crabmeat served with Lemon & Tartar - $12
 
 
pasta
All Entrees Served with Salad with House Made Dressing
Choose Angel Hair, Fettuccine, Linguine, or Penne
BOMSTER SEA SCALLOPS:
with Artichoke Hearts, Sun-dried Tomatoes, White Wine Lemon Sauce - $28
SHRIMP SCAMPI CLASSIC GARLIC AND WHITE WINE LEMON SAUCE:
- $28
GRILLED PORTOBELLO MUSHROOM & EGGPLANT NAPOLEON:
succulent layers with ricotta cheese topped with a vodka cream sauce - $16
Add to Pasta Dishes:
Chicken - $6 | Shrimp - $9 | Scallops - $9
VODKA TOMATO CREAM:
Our slightly spicey signature dish - $14
PASTA GORGONZOLA:
with Spinach, Mushrooms, and Gorgonzola Cheese - $16
PASTA MARINARA:
out Housemade Tomato Sauce - $14
 
 
fromtheFarm
Served with Vegetable of the Day, Housemade Mashed Potato or Rice and Salad with Housemade Dressings. Choose Balsamic Vinaigrette, Dijon Vinaigrette, Creamy Garlic, Creamy Cucumber Dill.
 
Creamy or Crumbled Gorgonzola - $1 | Substitute Caesar $2
 
HAZELNUT CHICKEN WITH JACK DANIELS CREAM SAUCE:
A House Favorite! - $18
fromTheSea
 
GRILLED SALMON:
with a Gluten Free Pistachio Crust & Papaya Glaze - $25
BOMSTER SCALLOPS CASSEROLE:
with Bacon, Shallots, and White Wine Parmesan Sauce Topped with Browned Mashed Potatoes and Asparagus - $27
For the Purist - All Seafood Available Sautéed or Broiled without Sauces!
 
 

Social Updates